French Patissier Pascal brings continental style to the cooking at his popular café while using the best of local ingredients. Specialities include Croque-Monsieur, along with delicious French desserts and pastries. Vol-auvents, bruschetta, homemade soups, sandwiches, full Irish breakfast, continental breakfast are available too, and can also be purchased to take away. Large selection of speciality coffees and teas. A little bit of France in the centre of Carndonagh. MON – SAT 10am – 6pm. SUN 12am – 4pm. Recommended by Georgina Campbell 2014.